Mountain Thunder Coffee
How long to grow a macadamia nut?
How long to grow a macadamia nut? Macadamia nuts take almost as long to grow as baby in the womb, about 8 months. From flower to nut, macadamia nuts take their time to develop their buttery, sweet, and crunchy flavor and texture. We grow our macadamia nuts Certified Organic, which means we fertilize and feed…Read More
Organic Kona Coffee
Organic Kona Coffee For the next 6 months Its Kona Coffee harvest time! We here at Mahina Mele Farm have been growing and producing Organic Kona Rose Coffee for the past 12 years. We pick the coffee cherries and their peak of perfection, wash and dry the coffee so that the nuances of cacao and…Read More
The Best Kona Coffee is Certified Organic
The Best Kona Coffee is Certified Organic. Kona Rose Coffee is 100% Kona and Certified Organic for the past 11 years. Our passion of producing the very best coffee started in 2000, where our time was consumed with growing, processing, and roasting the best cup of coffee. Today and many years later or mission is…Read More
Organic Macadamia Nut & Oil Recipes
Organic Macadamia Nuts & Oil Recipes, a chefs delight! Macadamia nuts & Oil are extremely versatile from nuts to cheese, butter, baking, stir-fry, popcorn, dessert, fish, etc….. Here’s how we use macadamia nuts and oil here on Mahina Mele Farm.. Macadamia nut tips and hints Macadamia nuts can be substituted for other nuts measure…Read More
Your morning cup of coffee is a ritual.
Your morning cup of coffee is a ritual, it’s what gets you out of bed in the morning and what you look forward to the night before .The ritual is the way you prepare your coffee, its strength and intensity, its unique to your taste and individual requests. Our rituals are what nurtures us, its…Read More
Why is Kona Coffee so special?
Why is Kona Coffee so special? The answer is It is special because Kona coffee makes up less than 1% of all the coffee grown in the world. It grows in exotic, volcanic soil, it’s delicious to the pallet and once the crop is gone… it’s gone for the season. The Coffee is a favorite…Read More