Best Coffee
The freshest Macadamia Nuts!
Aloha We at Mahina Mele Farm want to explain how we produce the freshest macadamia nuts possible! We are harvesting the macadamia nuts here on the Big Island of Hawaii all year round. The nuts love water and produce more during the fall, winter, and spring. We harvest the nuts, husk, crack, and dehydrate immediately…
Read MoreOrganic Kona Coffee-Roasted to Order
Aloha we are Mahina Mele Farm, a Certified Organic Kona Coffee Farm. We are family run and pride ourselves in delivering the perfect cup of Kona. It starts with how we feed our soil. We use bio-dynamic and organic farming practices to nurture and feed each tree. The trees are harvested at their peak to…
Read MoreOrganic Macadamia Nuts in Hawaii
Mahia Mele Farm produces the freshest Organic Macadamia Nuts in Hawaii. Macadamia Nuts are year round crop here and we process them weekly. Nuts are husked, dried, cracked, then dehydrated at low temps so that they are considered raw. We ship the the day they are packaged. They are buttery, sweet, and crunchy, there is…
Read MoreOrganic Macadamia Nuts and Oil-Hawaii
Aloha and welcome to Mahina Mele Farm! We are the only organic macadamia nuts and oil growers and processors in the U.S. that we know of!. Call us nuts! Our organic macadamia nuts and oil are processed weekly then dehydrated. Once removed from the dehydrators the nuts are packaged and shipped the following day. Our…
Read MoreOrganic Kona Coffee Monthly?
Aloha, Sit back and relax and know your Organic Kona Rose Coffee will be delivered to your door monthly . The beginning of every month we will ship your coffee order, freshly roasted to perfection. No strings attached, whenever you would like to discontinue or change your order we are a email or phone call…
Read MoreWhy is Kona Coffee so special?
Although Kona Coffee is perpetually in high demand, the 600-700 small-scale coffee growers in the Kona district provide less than one percent of the world’s supply of coffee because growers are limited by land. This relatively small ecological niche is surrounded by areas inhospitable to coffee cultivation, yet the Kona Coffee Belt is perfectly suited…
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